Make your next event unforgettable with our professional service staff and extraodinary cuisine. Our food is made daily from the freshest local ingredients.

Check Pricing and Availability for Private Parties
or Call: (856) 924-6299 


Serves 10 - 12

 Our food is made daily from the freshest local ingredients. A minimum notice of 24 hours enables us to ensure the highest quality food and timely service.   Please call for availability.



Bruschetta Bread - $40

Fresh Tomato, Basil, Garlic in Extra Virgin Olive Oil, served with Crustini

Eggplant Parmigiana - $45

Breaded Eggplant served with Marinara Sauce and Mozzarella Cheese

Stuffed Mushrooms - $45

Mushrooms stuffed with our Homemade Beef, Pork and Veal mixture

Tuscan Mussels - $50

P.E.I. Mussels steamed in a Spicy Tomato broth or White Wine and Garlic Sauce

Petite Italian Meatballs - $50

A mixture of Beef, Veal & Pork served in a Marinara Sauce “An Award Winning Recipe”

Mozzarella in Carrozza - $65

Homemade Buffalo Mozzarella between two pieces of thinly sliced Italian Bread baked to a Golden Brown served with Marinara Sauce

Sautéed Calamari - $70

Served with sautéed Spinach and finished with Mozzarella Cheese in a Spiced Fra Diablo Sauce

Shrimp Cocktail - $70

Chilled Jumbo Shrimp served with Lemon and Homemade Cocktail Sauce

Shrimp Pancetta - $80

Jumbo Shrimp stuffed with Horseradish, wrapped in Bacon & served with Homemade Honey Dijon Mustard Sauce

Diver Scallops - $85

Pan-seared Fresh Diver Scallops, wrapped in Bacon and served with a Homemade Dijon Mustard Sauce



House - $35

Mixed Field Greens, Tomatoes, Onion & Kalamata Olive tossed with a Balsamic Vinaigrette

Caesar - $40

Crisp Romaine Lettuce, Homemade Croutons & Shaved Parmigiano Cheese

Arugula - $45

Baby Arugula, Shaved Parmigiano Cheese tossed in an Olive Oil & Lemon Dressing

Caprese - $50

Homemade Mozzarella, Sliced Tomatoes Extra Virgin Olive Oil, Fresh Basil Drizzle & Balsamic Reduction

Mediterranean - $80

Jumbo Shrimp & Crab Meat over Romaine Lettuce, Roasted Peppers, Hard Boiled Eggs, Olives & Tomato, Homemade Caesar Dressing



Pomodoro - $40

Pasta in a Hearty Plum Tomato Sauce

Melanzane - $40

Sautéed Eggplant, Fresh Tomato, and Basil topped with Fresh Mozzarella Chunks

Vodka - $45

Penne Pasta in a tomato Basil Blush Sauce

Primavera - $45

Medley of Fresh Seasonal Vegetables in a light tomato sauce or Olive Oil & Garlic Sauce

Carbonara - $45

Bacon & Onions in a thick Creamy Parmesan Cheese sauce

Bolognese - $55

Rigatoni Pasta tossed with a Traditional Meat Sauce

Manicotti - $55

Ricotta Manicotti served in a Homemade Tomato Sauce

Orecchiette - $60

Elephant ear pasta served with Broccoli Rabe & Rock Shrimp sautéed in Olive Oil & Garlic

Lasagna - $65

Homemade Pasta Sheets layered with Ricotta Cheese, Marinara Sauce and a Beef, Pork and Veal mixture topped with melted Mozzarella Cheese

Farfalle Arragosto - $70

Bowtie Pasta tossed in a Lobster Cream Sauce

Seafood Ravioli - $70

Homemade Ravioli stuffed with Fresh Shrimp, Scallops, Lobster and Ricotta Cheese served in a Champagne Cream Sauce with diced Tomatoes and Jumbo Lump Crab Meat

Farfalle & Filet - $80

Thin slices of Filet Mignon tossed with a Medley of Fresh Seasonal Vegetables in a light Tomato Sauce served over Bowtie Pasta



Tilapia Sicilian - $65

Tilapia Filet topped with Black Olives, Capers & Onion in a Fresh Plum Tomato Marinara Sauce

Salmon Scampi - $75

Broiled Salmon in a White Wine Lemon Butter Sauce with Sundried Tomatoes & Capers

Crab Cakes - $80

Jumbo Lump Crab Cakes served with Cocktail Sauce

Salmon Curry - $80

Grilled Salmon topped with a Lemon Curry Cream Sauce

Seafood Risotto - $95

Mussels, Clams & Calamari tossed in a Fresh Plum Tomato Sauce served over Risotto

Sambuca Tuna - $100

Blackened Tuna Steak topped with Olives, Mushrooms, Onions & Roasted Peppers in Sweet Sambuca Sauce